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Standard 10" Plain Slicer

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Product Details

Product Description

Designed for Clean, Effortless Slicing

The Bonchef 10" Plain Slicer is a highly flexible, precision slicing knife, designed to produce cleaner, more precise cuts in a single fluid motion. With a longer, narrower blade, this knife is perfect for slicing meats, fish, and other delicate ingredients with ease.

Manufactured using high-quality 420 stainless steel enhanced with Molybdenum, the blade offers exceptional edge retention, high durability, and superior rust resistance.

The ergonomic ‘Samprene’ handle provides a comfortable and secure grip, combining the strength of polypropylene with the softness of rubber, making it ideal for extended use in busy kitchens.

Key Features:

10" Long Blade: Designed for smooth, precision slicing with a single stroke
High-Quality 420 Stainless Steel: Enhanced with Molybdenum for durability, edge retention, and rust resistance
Narrow, Flexible Design: Allows for effortless cutting of meats, fish, and other delicate ingredients
Soft-Touch ‘Samprene’ Handle: Combines strength, durability, and comfort for long-term use
Versatile Application: Suitable for professional chefs and home cooks
Ergonomic & Lightweight: Reduces hand fatigue during extended slicing tasks

Why Choose the Bonchef 10" Plain Slicer?

The Bonchef 10" Plain Slicer is a must-have for professional kitchens, ensuring effortless, precision slicing with every use. Whether you're carving meats, slicing fish, or preparing delicate dishes, this knife provides outstanding performance, control, and comfort.

Awards & Accreditions

Chef Zone Direct’s manufacturing partners operate under accredited, audited systems that safeguard product quality, worker welfare and the environment. These certifications verify compliance with recognised industry standards and ethical codes, ensuring our workwear is produced responsibly from sourcing to finishing.

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